Roots & Roast

A celebration of fall with a fresh Island harvest, island beef, oysters, and mussels.

This is a mix and mingle event with stations to enjopy through out the night, with chef's on hand to explain dishes and talk about the food and drink!

Ultra Local. Seafood. Beef. Walkable. Experience

Lawrence Maxwell Duo Music.

55$ Tickets

Carne Asada Beef Tacos

Smoked Beef Skewers with Marinated Local Parsnip and Carrots

Raw Oyster Bar - All you can eat with Valley Pearl and Jeff Noye

Smoked Oysters on the Patio with Mat’s Squeaky  Cheese

Make your Own Mussel Bar - Pick your toppings and we will cook it for you!

Roasted Local Root Veg Salad

Go’Fish Fish Fry with Trent Murphy - Tacos, Straight Up, with Fancy Toppins’

Zucchini Brownies

Bougie Smores Bar